What the Fudge Candy Bar

Close your eyes, and imagine if you turned a hunk of fudge into a candy bar, this is what you’d get. The top layer is milk chocolate fudge made with fresh milk and rich, heavy cream from Zingerman's (yep, of Ann Arbor, MI, fame) local supplier Guernsey Dairy, real butter, and lots of hand kneading to break down the sugar crystals for the smoothest texture ever. There’s also a perfect layer of muscovado brown sugar caramel followed by thick malted milk cream. When was the last time you had a candy bar with a star-studded list of ingredients like that? Do you taste something a little different that you can’t quite identify? That’s the malted milk, a traditional flavor in American candy. Zingerman's candy bars are made daily in small batches, so that you receive super fresh candy with no preservatives. You're welcome, taste buds.